Wilton

Description: Write messages and add custom details to your desserts using this 5-piece set of vibrant, neon-colored edible markers. Kids will love getting in on the fun and drawing their own edible designs. Specification: Product Dimensions 0.6 x 2.65 x 7.5 inches Item Weight 0.353 ounces Manufacturer Wilton

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Description These sturdy cake circles let you go right from decorating to display. Round boards are covered with a greaseproof finish, and are pretty enough to serve on. Wilton 10-inch Round Cake Boards provide stability to cakes and desserts Fits 8 in. (20.3 cm) or 9 in. (22.8 cm) cakes Greaseproof 10 in. dia. (25.4 cm dia.) cake boards Quantity: 10 count Use to bake & decorate Holiday Treats! Specifications Brand Wilton Manufacturer Part Number 2104-1153W Manufacturer Wilton Assembled Product Weight 0.67 lbs Assembled Product Dimensions (L x W x H) 1.68 x 10.11 x 10.11 Inches   How to Stack a Tiered Cake Step 1: Prepare Cake Boards Stacking is the most architectural method of tiered cake construction. Tiers are placed directly on top of one another and pillars are not used. Cakes are supported and stabilized by dowel rods and cake boards.For a sturdy base, tape two or three cake boards together. For best results, use boards that are at least 2 in. in diameter larger than the base cake layer. If your cake design includes a bottom border, or your cake is more than 2 tiers, an even larger diameter cake base makes moving the finished cake easier. Cover taped cake boards in Fanci-Foil wrap. Level, fill and stack bottom cake layer on covered cake board. Make sure cake is perfectly level. Cover cake with icing or fondant as desired. Step 2: Prepare Cakes Level, fill and stack cake layers for remaining cake tiers on cake boards with the same diameter as the cake. Make sure stacked cake is perfectly level. Prepare cakes, covering with icing or fondant. Step 3: Trace Cake Board Gently imprint bottom cake with the next size cake board being stacked. Use this outline to guide the insertion of the dowel rods. Step 4: Cut & Insert Dowel Rods Measure height of each stacked cake except the top tier. Cut the dowel rods even with the height of the cakes. Insert dowel rods into cakes, spacing about 1 1/2in. from edge of the cake board imprint. For cakes 12 in. or larger, insert at least 3 additional dowel rods towards the center of the imprint. Make sure the top of all dowel rods are even with the top of the cake. Repeat for all cake tiers. Step 5: Add Parchment or Sugar Place cut parchment or sprinkle confectioners' sugar, cocoa powder or coconut in the dowel rod area where cake board will rest. This helps prevent icing on the cake from sticking to the tier above. Step 6: Carefully Stack Tiers For added support and to avoid shifting of tiers, sharpen one end of a bamboo dowel rod. Insert through center of all cake tiers and cake boards.Stacking Tall Tiers Use this method to make extra-tall cakes (taller than 6 in.): Level, fill, stack and ice 2 cake layers on cake board. Cut dowel rods to height of stacked layers. Insert dowel rods into cake, about 1-1/2 in. from cake edge. For cakes larger than 12 in. dia., insert at least 3 additional dowel rods off center of tier (see step 4 above).Repeat stacking additional cake layers on cake boards, stacking no more than 2 layers (6 in. or less) on each cake board.Position the second group of same-size stacked layers onto the first group. Wilton Quality Cakeboards

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Description Easily create custom cakes with this Wilton Countless Celebrations Cake Pan Set. This versatile baking accessory makes it easy to personalize a party to celebrate special occasions. Use this Wilton cake pan set to bake sweets shaped like numbers and letters. This one-pan has many possibilities and includes the forms to create each letter of the alphabet. Also, it can design numbers ranging from zero to nine for endless combinations. There are forms for an exclamation point, question mark, and dollar sign, too. This baking pan set is designed with versatility in mind. Easily personalize a dessert for an office party, a family celebration or another special occasion. The unique grid guide pattern helps keep the molds in place and also prevents your batter from moving or leaking. The cutter trims your finished dessert into clean, angled edges for easy decorating. Wilton Countless Celebrations Cake Pan Set, Numbers and Letters: Create unique cake shapes in letters, numbers, and more Unique grid guide pattern helps keep the batter in place Cake cutter Trims cake into clean, angled edges for easy decorating Wilton cake pan set numbers and letters include inserts to make letters A to Z, numbers 0 to 9, an exclamation point, question mark, and dollar sign Full instructions included

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Description Wilton Cake Leveler for 10-Inch Cakes is a must-have for any cake decorator. Easily level and torte cakes in just minutes with this easy-to-use tool. You can adjust the height up to 2 inches to cut evenly across an entire cake for perfect layers or cake tops, because a level cake top makes an ideal decorating surface. For cakes up to 10 inches wide. Use Wilton Cake Leveler for 10-Inch Cakes to create consistently level layers. Great for decorating or torte your cakes quickly to create beautifully filled layers Featuring no-slip plastic feet so your leveler stays in place while working For cakes up to 10 in.; adjusts to 2-in. high Material: Metal with plastic feet Hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth

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Description This Wilton icing spatula is great for frosting your cakes. The angled shape makes it easy to keep fingers out of icing as you go, and the stainless steel blade makes smoothing your buttercream a cinch. This 13-inch cake spatula is designed with the decorator in mind.      How you decorate your desserts says a lot about who you are. From creating special occasion cakes to decorating cupcakes with your kids, Wilton has the tools, accessories, and toppings you need to make each one a sweet work of art. We’ve got ready-to-use buttercream, decorating bags, piping tips, and a variety of icing colors to help bring your treats to life. We’ve also got ready-to-use fondant, rollers with guide rings, cut-out sets and impression mats; gum paste, edible food color sprays, and powders, sprinkles, and icing decorations, to name just a few. Use any or all of these decorating essentials to build on your current skills or learn something new. With this much variety, there's no limit to what you can do when you decorate.

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Make chocolate covered strawberries, chocolate covered pretzels, cake pops and more with the Wilton Candy Melting Pot. It features an easy-to-clean and convenient removable silicone pot with an ergonomic, heat-resistant handle and two easy-pour spouts — perfect for pouring melted candy into a decorating bag or drizzling directly onto treats. Once finished, simply chill the silicone pot until the candy hardens, then gently squeeze the soft silicone insert to pop out the remaining candy. The pot has two temperature settings, warm and melt so you can quickly melt up to 2 ½ cups of Candy Melts candy or chocolate in less than 10 minutes and keep it warm for dipping. An innovative heating base stays cool to the touch, a safety light indicates when the pot is on and it has rubber feet to keep it steady and in place on your counter. Powered by a standard 120-volt cord with polarized plug. Complete instructions included. Instructions- Wash removable silicone pot before and after each use. Be sure silicone pot is completely dry before adding candy. To preheat, place silicone pot in heating base; turn switch to Melt for 5 minutes. Use Wilton Candy Melts candy or chop melting chocolate into small pieces. Use smaller amounts for faster melting. Stir candy occasionally until completely melted. Add more candy if desired, up to MAX FILL line. When completely melted, move switch to Warm to keep candy fluid. If candy begins to cool and thicken, switch back to Melt. When finished, switch to Off and let pot cool before cleaning. MADE EASY: Make chocolate covered strawberries, chocolate covered pretzels, cake pops and more with the Wilton melting pot. With an ergonomic, heat-resistant handle and two easy-pour spouts - perfect for pouring melted candy into a decorating bag or drizzling directly onto treats QUICK: The Wilton candy melts melting pot has two temperature settings, warm and melt so you can quickly melt up to 2 ½ cups of Candy Melts candy or chocolate in less than 10 minutes and keep it warm for dipping PERFORMANCE: An innovative heating base stays cool to the touch, a safety light indicates when the Wilton pot is on and it has rubber feet to keep it steady on your counter. Has a polarized 120-volt plug and features two temperature settings, melt and warm CARE INSTRUCTIONS: Silicone insert is removable for easy cleaning and is dishwasher safe; wipe outside of the candy melts melting pot with a clean damp cloth (easy-to-clean and convenient removable silicone pot) INCLUDES: 1 candy melts and chocolate melting pot, dimensions: 5.7 inches diameter x 6.3 x 9.1 inches (14.4 diameter x 16 x 23.1 centimeter)

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